Diploma in Global Culinary Arts
Diploma in Global Culinary Arts – 12 Months is a one-year intensive program designed to develop professional culinary skills with a focus on international cuisines.
Level
undergraduate
Duration
12 months
Department
Hotel management
Fees
Rs. 0.00
Program Overview
Diploma in Global Culinary Arts – 12 Months is a one-year intensive program designed to develop professional culinary skills with a focus on international cuisines. The course covers culinary fundamentals, modern cooking techniques, kitchen management, food safety, and presentation skills. Students gain hands-on experience in preparing global dishes, learning from experienced chefs in practical kitchen environments. Ideal for aspiring chefs and food enthusiasts, this diploma opens doors to careers in hotels, restaurants, cruise lines, and global culinary ventures.
Admission Requirements
Why Choose This Program?
Expert Faculty
Learn from industry experts and experienced academics
Modern Curriculum
Up-to-date coursework aligned with industry standards
Career Support
Comprehensive career guidance and placement assistance
Research Opportunities
Engage in cutting-edge research projects
Program Details
Level:
undergraduate
Duration:
12 months
Department:
Hotel management
Annual Fees:
Rs. 0.00
Intake:
30 students
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